Sunday, March 19, 2017

Sunday Sodium Survey 20170319

Only a quick update today; I've been sick. The worst is past, thankfully, and I'm taking it easy while I recuperate.

I met my goal very well all last week, and totally blew it today. I didn't realize until after I'd put them in the oven that the pork-chops had been injected with salt water - raising the sodium content significantly. If you read your meat labels carefully, you'll find that almost all of your poultry is treated the same way, and some of your other meats as well. It's not a problem for most folks, but super annoying for me. I'll be more assiduous in reading labels going forward.

Monday, March 13, 2017

What is my fashion style?

Reading and responding to this excellent blog post got me thinking about my own personal style, and how I want to dress to bellydance. With that in the back of my mind, I read this article, which kicked the beauty-standard underpinning right out from under my fashion thinking.

Metaphorically, I'm on my butt watching the grains of my fashion and dance style fall around me while (a lot of) the cultural chaff blows away. To torture the metaphor further, it will take a while to mill and knead and bake all this into clothes/costumes that feed my soul; I'm sure it will be delicious :)

As a start, here's a list of things I love wearing:
long, flowing, twirly skirts
sleeveless or 3/4 sleeves
sparkle
purple
butterflies
natural fibers
minimal elastic in the waistband
V- and scoop-necks, including low with supportive bras
body-skimming
bare-foot sandals
minimal to no shoes
Pretty and/or dramatic scarves
hair ornaments
high/low tops and skirts/dresses
well made
pockets!
versatile


Whatever I end up doing with this, I'm sure it'll be fun :)

Sunday, March 12, 2017

Sunday Sodium Survey, weeks 8, 9, and 10

Days tracked: 2/19/17 to 3/11/17*
Daily goal: less than 2000 mg sodium per day
Days goal met: ALL!

A while back I posted the first full-week Sunday Sodium Survey. Eating low sodium is clearly good for my health. Aside from the long term benefits for me**, my blood pressure is lower than it's ever been, and I'm not retaining water. I am so much not retaining water that I haven't needed to take my diuretic recently. I will do my level best to maintain this low sodium intake for the rest of my life.

I am getting resigned to eating low sodium. It would be a filthy lie to say that I don't miss the salt; I miss it all the time. It's possible that most folks would feel differently after 8 weeks eating low sodium. It wouldn't be the first time that I'm atypical :) But it may well be proof that Irony is an important part of the structure of the universe - all of my go-to comfort foods are salty/savory. Most of what I like to cook is improved with a good sprinkle of salt. Hell - when I'm eating enough fruits and vegetables, I don't much care for eating other sweets. However, I am a forward-thinking hedonist. I will live longer and live better eating low sodium, so I will keep doing it. I will also work on hating it less, and maybe even enjoying it :)

Going forward I'll keep posting the Sunday Sodium Survey, but instead of counting weeks I'll just use the date. The weekly check in has been remarkably helpful, but counting the weeks is becoming a chore, so away it goes :)

Have a great week, however you choose to eat!

*oops - fell out of the posting habit for a couple weeks. I'm back now :)

**While I need to keep my sodium intake down, not everyone does. My body is particularly sensitive to salt. Even if you are salt sensitive, reducing your salt intake isn't a moral imperative - you do you and we'll celebrate being our own selves :)